Several problems that should be paid attention to in the maintenance of kitchen equipment

Kitchen equipment needs to be maintained in time after a period of use, otherwise it will affect the use effect of kitchen equipment in the future. There is also a more important problem that should be paid attention to when purchasing kitchen equipment. Some problems should be paid attention to when purchasing kitchen equipment. The following Jinan Shengdu kitchen equipment manufacturers want to introduce to you some problems that need to be paid attention to in the maintenance of kitchen equipment.

The use of kitchen utensils

When the goods are purchased, the operator-chef is probably trained to use the goods. There must be an employee manual for the large-scale catering industry, but the application manual of kitchen utensils is usually ignored. Therefore, based on a systematic kitchen, a systematic kitchen is used to establish a kitchen operation standard manual. This method can not only reduce the correct operation of kitchen utensils, but also improve the rational use of kitchen utensils. Of course, in the case of correct use, it can also allow users to learn the working principle of kitchen utensils and the removal of faults as much as possible, so that the problem of kitchen utensils can be solved in a timely manner.

Maintenance of kitchen equipment

Human beings are born, old, sick and dead, and kitchenware is no exception. Even kitchenware made of stainless steel will be worn and worn, but the abnormal use of kitchenware will also affect the service life of stainless steel kitchenware, and the service life of stainless steel kitchenware will also be affected. Therefore, when purchasing kitchenware products, the protection cycle of the products and the contact information of the manufacturer should be kept consistently to prevent loss, and they should be protected regularly together. Keep a record of kitchenware maintenance. When any products have problems, report or contact the manufacturer in time.

Choice of kitchen utensils

There are many kinds of kitchen supplies. How to choose products that are suitable for your own kitchen is the first task that managers think about. What kind of products are suitable for your own kitchen, how much power and how many sets should you buy to do well? We can According to different needs to configure different equipment, but we can't blindly choose products that are too high or too low, probably from products that are easy for chefs to operate, durable, and quality guaranteed.

The good and bad of the kitchen equipment industry have directly contributed to the flames. In the kitchen appliance industry for more than ten years, it is not uncommon for the commercial kitchen small household appliance industry to have tens of thousands to millions of projects over the past ten years. How to run the kitchen well can do a good job in the use of kitchen utensils., kitchen equipment maintenance, kitchen utensils selection and other tasks can do a good job in the maintenance of kitchen utensils.